ELECTROLUX EDB710X2 Instruction Manual

$4.99

ELECTROLUX EDB710X2 - It's a complete owner's manual ( also known as operating manual or user guide), and it's in PDF format. After placing order we'll send You download instructions on Your email address. See below for delivery information

The manual is available only in language(s): English

Link to manual will be sent on Your email address after You place order.

This product was added to our catalog on Monday 07 May, 2007.

Reviews

Write Review

Buy & Download

Product Reviews

There are currently no reviews for this product.

Other reviews

Patrick Guice - 04/23/2008

Phenomal manual great resoulution and very legible. Will become very helpfull in future for parts and service.

Aaron Lawrence - 01/02/2008

Contains mechanism diagrams, parts lists and schematics for all worldwide versions of DC-X88Z. Also includes remote schematic etc. A few non-essential pages are missing such as specifications. Includes the mechanical and electronic calibration instructions for the tape decks.

Othmar Herbst - 01/13/2008

PDF contains : - schematics, but a little un-sharp. - disassembly instructions, accurate drawings - description of test-modes

Rick Mider - 08/23/2006

I am very Happy with my Mitsubishi Manual. Next time I need a manual or schematics I will return to User-Manuals.com. Thank You Rick Cincinnati, Ohio

Francisco Dorfman - 06/13/2007

I was thinking I will never find this manual. User-Manuals had saved my Teac V-7010 which is full of specific functions. Superfast service, excellent document. Thank you very much!

Customers who bought this product also purchased

ELECTROLUX ER1640T Owner's Manual	ELECTROLUX ER1642T Owner's Manual	ELECTROLUX ER1641T Owner's Manual
ELECTROLUX ER1643T Owner's Manual	ELECTROLUX 17107 Owner's Manual	ELECTROLUX 1000HG Owner's Manual

Click to see text excerpt from the manual

TOP OVEN COOKING CHART
Note: Shelf positions are counted from the bottom upwards.
FOODSHELFTEMP (Â°C)
POSITION
Biscuits3170 -190
Bread3210 - 220
Bread Rolls / Buns3210 -220
Cakes:Small & Queen3180 - 190
Sponges2180 - 190
Victoria Sandwich2180 - 190
Madeira3160 - 170
Rich Fruit3140 - 150
Gingerbread3150 - 160
Meringues280 - 100
Flapjack3180 - 190
Shortbread3140 - 150
Baked Custard3160 - 170
Casseroles : Beef / Lamb2150 - 160
Chicken2140 - 160
Convenience Foods3According to manufacturers instructions
Fish3170 - 190
Fish Pie - potato topped3200 - 210
Fruit Pies, Crumbles3190 - 200
Milk Puddings3140 - 150
Pasta / Lasagne etc.3190 - 200
Pastry :Choux - eclairs/profiteroles3190 - 200
Flaky / Puff pies3200 -210
Shortcrust3190 - 200
Mince pies3190 - 200
Meat pies3210 - 220
Quiche, Tarts, Flans3180 - 190
Roast Meat / Poultry1160 - 180
Scones3220 -230
Shepherds Pie3200 - 210
SoufflÃ©s3190 - 200
Vegetables : Baked Jacket Potatoes3190 - 200
Roast Potatoes3200 - 210
Yorkshire Puddings - large3210 - 220
- individual3210 - 220
19