Do not store food uncovered.
Storage Shelves
Remove suspect food from your refrigerator and
The shelves in the refrigerator compartment are
clean, refer to cleaning and maintenance.
adjustable to allow storage of large items.
The shelves can be re-arranged by opening the door
to 90°.Energy Saving Advice
The door shelves are also adjustable.
Do not install the cabinet close to sources of
heat, such as a cooker, dishwasher or radiator.
To allow the air to circulate within the fridge
compartment do not cover the wire shelvesLocate the appliance in a cool well ventilated
with paper or trays.room and make sure that the air openings of the
cabinet are not obstructed.
Hints & TipsAlways leave warm food to cool down to room
temperature before placing in the fridge.
Food StorageTry to avoid keeping the door open for long
To obtain the best results from your applianceperiods, or opening the door too frequently as
warm air will enter the cabinet, and cause the
neither hot foods nor liquids which may evaporate,
should be placed in the larder compartment.compressor to switch on unnecessarily often.
Keep the time between buying chilled food andEnsure there are no obstructions preventing the
placing it in your fridge as short as possible.door from closing properly.
Do not push food together too much, try to allow airIt is advisable to periodically clean the
refrigeration system at the back of the appliance
to circulate around each item.
with a duster or vacuum cleaner.
MaintMaintenance & Cleaningenance & Cleaning
Before any maintenance of cleaning work isExternal Cleaning
carried out DISCONNECT the appliance from
the ELECTRICITY SUPPLY.Wash the outer cabinet with warm soapy water.
Once or twice a year dust the condenser (black
grille) and the compressor at the back of the
Internal Cleaningappliance with a brush or vacuum cleaner, as an
accumulation of dust will affect the performance of
Clean the inside and accessories with warm water andthe appliance and cause excessive electricity
bicarbonate of soda (5 ml to 0.5 litre of water). Rinse
consumption.
and dry thoroughly.
Do not use detergents, abrasive powders,
highly perfumed cleaning products, wax
polishes or cleaning products containing
bleach or alcohol.
Regularly check the door seals and wipe clean
to ensure they are clean and free from debris.
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